Рецепт Funfetti Overnight French Toast & Crock Pot Giveaway!
This past weekend was the hubby’s birthday so I decided to make him a special breakfast, which is so much easier to do when it’s the weekend! I love this french toast because I can whip it up the night before and then stick it in the overnight right away in the morning. I’m not a patient person and I don’t want to have to wait a long time for breakfast!
I adore anything with cake batter in it so when I saw this festive recipe for a birthday I knew it was right up my alley. I won’t lie, I sometimes hate french toast casserole because I think they are “mushy” in the middle. This one stayed nice and firm and cooked up perfectly!
If you are looking to spoil your favorite birthday person this is perfect!
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Funfetti Overnight French Toast
Ingredients
1 loaf sourdough, tore into pieces
- 8 eggs
- 2 1/2 c. milk
- 1/2 c. heavy whipping cream
- 2 c. Funfetti cake mix
- 2 tsp cinnamon
- 2 tsp Vanilla Extract
- 5 Tbsp sprinkles
- Topping
- 1 c. Funfetti cake mix
- 1 c. butter, cut in pieces
- Icing
- 1 c. powdered sugar
- 1/2 Tbsp milk
- 1/2 tsp vanilla extract
Instructions
Spray a 9x13" glass baking dish with non-stick spray.
Layer pieces of bread in baking dish.
Whisk together eggs, milk, heaving whipping cream, cake mix, cinnamon, vanilla extract, 3 1/2 Tbsp sprinkles in a large bowl. Pour mixture over bread.
Cover baking dish and store in the fridge overnight or for several hours.
In a small bowl cut butter into cake mix. Store in fridge overnight.
Preheat oven to 350 degrees.
Remove french toast casserole from fridge, uncover and sprinkle with cake mix and butter mixture. Sprinkle with the rest of the sprinkles.
Bake for 1 hour until the center is set and edges are browned.
Mix together the icing mixture and pour over the top of the french toast.
2.2
http://www.julieseatsandtreats.com/2013/04/funfetti-overnight-french-toast-crock-pot-giveaway/
Adapted from: Life, Love and Sugar and How Sweet it Is
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