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Fresh Garden Veggies with Pasta - Recipe Cost

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4 vine ripe tomatoes â quartered

1 JalapeÃ±o â sliced with seeds

Few slices of salami â sliced

Few slices of provolone â sliced

Olive oil â for drizzling

One pound of your favorite type of spaghetti

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 medium eggplant â sliced	0.2 eggplant	$1.99 per item	$0.40
4 cloves of garlic â crushed and chopped	5/6 garlic cloves	$4.00 per pound	$0.02
1 bunch of fresh basil â chopped	0.2 bunch	$2.59 per cup	$0.52
1 bunch of fresh parsley â chopped	0.2 bunch	$1.09 per cup	$0.22
Dashes of Red Pepper flakes	0.2 pinch	$3.29 per pound	$0.00
Romano Cheese - grated	0.2 romano cheese	$6.59 per 6 ounces	$0.22
Total per Serving			$1.38
Total Recipe			$6.88