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English Trifle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x To 2 small lb. or possibly sponge Cake - two days old

3/4 c. Cream sherry (use a good one

1 x 10 ounce package frzn raspber Thawed and liquid removed

2 x Recipes of custard (below) Chocolate drizzle not traditional

4 x Egg yolks

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 c. Raspberry jam	1 tablespoon	$4.39 per 23 ounces	$0.20
2 x Half pints whipping cream	1/4 half	$0.08 per fluid ounce	$0.01
10 Tbsp. Whole lowfat milk (1/2 c. plus 2 Tablespoons	1 tablespoon	$3.49 per gallon	$0.02
3 Tbsp. Sugar	1 1/8 teaspoons	$1.44 per pound	$0.01
1/4 c. Whipping cream	1 1/2 teaspoons	$3.89 per pint	$0.06
2 1/2 tsp Cornstarch dissolved in 2 Tb	1/3 teaspoon	$2.89 per 16 ounces	$0.01
1/2 tsp Vanilla	0.06 teaspoon	$8.00 per 8 fluid ounces	$0.01
1/8 tsp Grnd nutmeg	0.02 teaspoon	$7.29 per 1.1 ounces	$0.01
Total per Serving			$0.33
Total Recipe			$2.63