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Рецепт Easy Refrigerator Yeast Rolls

by CookEatShare Cookbook

Ингредиенты

2 Packages yeast 2 c. very hot water 1/2 c. sugar 1 egg

3 teaspoon salt 1/4 c. shortening or possibly butter 6 1/2 - 7 c. flour

Инструкции

1. Mix yeast, sugar and water together. Add in shortening, egg and salt; mix well. Slowly add in flour, small amounts at a time, till not sticky to touch. Knead well and leave rise for 1 hour.
2. (May store in the refrigerator up to one week or possibly use immediately.) Roll out 3 small balls and put in muffin tins. Let rise for about an hour in a hot place. (Cover with a towel.) Bake at 350 degrees for about 15 min, or possibly till brown.

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