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This is a perfect treat for Christmas Eve, Day or for a gift! It's also pretty easy to make! I comes out marbled in this easy version, and it's very festive! Enjoy! :)
Three ingredients: Real White Chocolate, Peppermint candies and Quality Dark Chocolate!
1. In a double boiler melt about 4 oz. of dark chocolate. (Simple double boiler=metal bowl (or pan) over a pot with 1" of boiling water. Don't let the bowl/pan touch the water below.) Don't you just love the look of melted chocolate? I do...
2. Turn a cookie sheet upside down, put a layer of foil or waxed paper and lightly grease with butter. (Like so...)
3. Once the chocolate is melted and smooth, pour it carefully on the prepared cookie sheet.…
View Full Recipe at A Delicious Melody
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