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2 gal 1 qt tomato juice
2 bay leaves
4 Tbsp, 1 1/2 tsp salt
1 Tbsp, 1 1/2 tsp baking soda
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp onion, finely chopped 0.09 teaspoon
$0.79 per pound
$0.00
1 1/2 tsp white pepper 0.01 teaspoon
$7.99 per 16 ounces
$0.00
3/4 cup granulated sugar 3/8 teaspoon
$1.44 per pound
$0.00
12 oz margarine 1/8 oz
$5.89 per 45 ounces
$0.02
1 1/2 cup flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
Total per Serving $0.02
Total Recipe $2.41
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