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Рецепт Easter Fruit Salad
by CookEatShare Cookbook

Easter Fruit Salad

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	Порций: 8

Ингредиенты

16 ounce. can fruit cocktail
15 ounce. can crushed pineapple
1 pkg. (3 ounce.) orange Jello

1 c. whipped cream, whipped
3 ounce. pkg. cream cheese, softened
3 c. colored marshmallows

Инструкции

Drain fruits, reserving juices. Dissolve Jello in 1 c. warm water. Add in reserved juices. Chill till well thickened. Combine whipped cream and cream cheese. Beat Jello till light and fluffy. Mix in whipped cream mix. Add in fruits and marshmallows. Chill till ready to serve. Yield: 12 servings.