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Рецепт Doogers Clam Chowder

by CookEatShare Cookbook

Ингредиенты

1 pound boiling potatoes 1 c. half & half 1/2 c. whipping cream 26 ounce. canned sea clams

1/4 teaspoon seasoning salt Dash of grnd thyme Dash of white pepper

Инструкции

1. Peel and boil potatoes. Drain and mash lightly. Put clams in pot and heat. Add in potatoes and seasonings. Let simmer. Heat lowfat milk, add in clam mix. Add in butter.

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