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Рецепт Date Nut Cake With Rum Sauce

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0 голосов | 1423 визита
Порций: 12

Ингредиенты

Cost per serving $1.11 view details
  • 4 Large eggs, beaten
  • 1 c. sugar
  • 1 c. flour
  • 2 teaspoon baking pwdr
  • 1 pound minced dates
  • 4 c. minced nuts
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt

Инструкции

  1. Cook sugar and water about 5 min. Remove from heat and add in rum.
  2. Beat Large eggs well. Add in flour, sugar, etc. and mix well. Add in nuts and dates. Pour into an angel food cake pan which is lined with brown paper which has been greased. Bake at 350 degrees for 1 1/2 hrs over a pan of water (lower shelf). Drench with rum sauce. Serves: 12 to 15.

Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 12 servings
Calories 503  
Calories from Fat 213 42%
Total Fat 25.29g 32%
Saturated Fat 3.68g 15%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 636mg 27%
Potassium 570mg 16%
Total Carbs 64.7g 17%
Dietary Fiber 6.9g 23%
Sugars 44.09g 29%
Protein 11.73g 19%
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