Французская

Mon Gateau Au Chocolat An absolutely wonderful cake; most traditionally served without icing. If you're including kids, might want to add your favorite, but I love it the…	Ali El Safy Январь 2008 Профессионал	26 голосов 13 отзывов 5 комментариев 1 view
Truffle-crusted Beef Tenderloin You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira…	Roland Passot Март 2008 Профессионал	7 голосов 5 отзывов 6252 views
Roasted Loch Cuart Salmon with Chanterelle Mushrooms Plate and serve individually or family style with my Corn Fondue and Sauce…	Roland Passot Март 2008 Профессионал	1 голос 1 комментарий 5498 views
Sea Scallops with Lobster Pea Broth Fantastic dish for a dinner party - take some time on your presentation, your guest will love it and will make the night memorable. Here's a…	Roland Passot Март 2008 Профессионал	2 голоса 1 отзыв 4476 views