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Рецепт Crunchy Sunflower Coleslaw

by CookEatShare Cookbook

Ингредиенты

3 c. shredded cabbage 1 c. shredded carrots 1/3 c. raisins

1/4 c. minced red onion 1/4 c. shelled sunflower seeds 8 slices bacon, crisply cooked, crumbled

Инструкции

1. In large bowl, combine all salad ingredients except sunflower seeds and bacon; toss gently. In small bowl, combine all dressing ingredients; blend well. Pour dressing over cabbage mix; toss to combine. Cover; chill till ready to serve. Just before serving, stir in sunflower seeds and bacon. Makes 8 (1/2 c.) servings.

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