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Crispy Vegetable Chips - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 sm parsnip peeled

1 sm low- to medium-starch potato (such as red bliss or possibly white creamer - don't use russets)

1/4 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 med carrots peeled	1/2 carrots	$1.49 per pound	$0.10
1 sm sweet potato	1/4 potato	$1.49 per pound	$0.11
2 Tbsp. extra virgin olive oil (preferably extra-virgin)	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
2 Tbsp. yellow cornmeal	1 1/2 teaspoons	$5.69 per 40 ounces	$0.02
Total per Serving			$0.33
Total Recipe			$1.30