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Crab Cakes With Chipotle Tartar Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/4 c. Minced red and green bell peppers Salt to taste Freshly-grnd white pepper to taste Freshly-grnd black pepper to taste

3 Tbsp. Bayou Blast plus

6 Tbsp. Freshly-grated Parmesan cheese

1 lb Lump crabmeat carefully picked over for shells and cartilage

2/3 c. Flour Chipotle Tartar Sauce see * Note Bayou Blast for sprinkling Minced green onions for sprinkling

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 Tbsp. Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.28
1/3 c. Minced yellow onion	1 tablespoon	$0.79 per pound	$0.02
1/4 c. Minced green onions	1 tablespoon	$1.09 per cup	$0.07
1 Tbsp. Chopped garlic	3/4 teaspoon	$4.00 per pound	$0.02
2 tsp Bayou Blast see * Note	1/2 teaspoon	$3.65 per 3 ounces	$0.04
3 x Large eggs	3/4 eggs	$2.53 per 12 items	$0.16
2 tsp Creole mustard (or possibly other whole-seed mustard)	1/2 teaspoon	$2.69 per 8 ounces	$0.03
1 1/4 c. Bread crumbs	1/4 cup	$1.79 per 15 ounces	$0.14
Total per Serving			$0.76
Total Recipe			$3.04