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Crab And Goat Cheese Strudel - Recipe Cost

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1/2 lb Phyllo pastry, thawed

4 x Thick, (1/2 inch) slices of a large red onion, grilled till charred and softened

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Soft fresh goat cheese, at room temperature	1 tablespoon	$6.59 per 5 1/2 ounces	$0.83
1/2 x Lemon, Juice of	0.08 lemon	$0.80 per item	$0.07
1/2 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp Freshly grnd black pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
1 Tbsp. Finely minced fresh basil	1/2 teaspoon	$2.59 per cup	$0.03
1/3 c. Unsalted butter, melted	2 2/3 teaspoons	$3.99 per 16 ounces	$0.11
1/2 lb Shredded crab meat, picked over and shredded	1 1/3 oz	$24.99 per pound	$2.08
12 x Asparagus stalks, bottom 2 inches of stalks peeled, blanched for 4 min in boiling water and liquid removed	2 asparagus	$3.99 per 8 ounces	$0.56
3 Tbsp. Fine dry bread crumbs	1 1/2 teaspoons	$1.79 per 15 ounces	$0.01
4 x Red bell peppers	2/3 bell peppers	$3.29 per pound	$0.58
1/2 x Lime, Juice of	0.08 lime	$0.20 per item	$0.02
1/4 c. Lowfat sour cream	2 teaspoons	$2.65 per 16 ounces	$0.06
1 tsp Paprika	1/6 teaspoon	$1.79 per ounce	$0.02
1/2 tsp Salt Freshly grnd black pepper to taste	0.08 teaspoon	$2.91 per 16 ounces	$0.00
6 x Leaves baby lettuce	1 leafe	$1.49 per pound	$0.01
Total per Serving			$4.38
Total Recipe			$26.31