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1 x shallot peeled, chopped
1/3 c. extra-virgin extra virgin olive oil Salt to taste Freshly grnd black pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
1 1/2 c. fresh orange juice 1 1/2 cup
$4.79 per 59 fluid ounces
$0.97
1 tsp chopped fresh thyme leaves 1 tsp
$1.99 per cup
$0.04
2 Tbsp. balsamic vinegar 2 tbsp
$6.59 per 17 fluid ounces
$0.39
1/2 tsp orange zest 1/2 tsp
$3.00 per pound
$0.01
1/3 c. hazelnut oil 1/3 cup
$16.99 per 16 7/8 fluid ounces
$2.68
Total Recipe $4.09
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