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Chinese Pepper Steak - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound sirloin, cut 1/4 inch thick	1/2 lb	n/a
2 tbsp. shortening	1 tablespoon	$4.69 per 16 ounces	$0.13
1/4 c. minced onion	2 tablespoons	$0.79 per pound	$0.03
1 clove garlic	1/2 garlic cloves	$4.00 per pound	$0.01
1 pound can tomatoes	1/2 pound can	$2.19 per 28 ounces	$0.15
1 lg. green pepper, cut into strips	1/2 pepper	$2.19 per pound	$0.40
1/4 c. cool water	2 tablespoons	n/a
2 tbsp. cornstarch	1 tablespoon	$2.89 per 16 ounces	$0.05
2 tbsp. soy sauce	1 tablespoon	$2.59 per 10 fluid ounces	$0.13
1/4 teaspoon salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1/4 teaspoon pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
2 beef bouillon cubes	1 beef bouillon	n/a
1 c. warm water	1/2 cup	n/a
Total per Serving			$0.92
Total Recipe			$1.84