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-Chicken Satay---
1/4 cup chopped lemongrass
1 small red or green chili
-Peanut Sauce---
4 red or green chilis
3/4 cup unsalted, dry-roasted peanuts
2 Tbsp. chopped lemongrass
Ingredients Per Serving Qty Common Price Price per Serving
1 lb. chicken breast 3.2 oz
$3.49 per pound
$0.70
1 small red onion, chopped 0.2 onion
$0.99 per pound
$0.06
1 clove garlic, chopped 0.2 garlic cloves
$4.00 per pound
$0.01
1 1/2 inches ginger, peeled and chopped 0.2 ginger
$2.99 per pound
$0.00
1/2 tsp. turmeric 0.1 teaspoon
$6.99 per 16 ounces
$0.00
1 Tbsp. ground coriander 5/8 teaspoon
$1.69 per 1 1/4 ounces
$0.05
2 tsp. cumin 3/8 teaspoon
$1.69 per 1 1/4 ounces
$0.04
3 Tbsp. soy sauce 1 5/6 teaspoons
$2.59 per 10 fluid ounces
$0.08
2 Tbsp. fish sauce 1.2 teaspoons
$5.49 per 7 ounces
$0.20
3 Tbsp. brown sugar 1 5/6 teaspoons
$2.79 per 2 pounds
$0.03
1 Tbsp. fresh lime juice 5/8 teaspoon
$1.49 per 15 fluid ounces
$0.01
1 inch ginger, peeled & chopped 0.2 ginger
$2.99 per pound
$0.00
1 garlic clove, chopped 0.2 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. vegetable oil 5/8 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 tsp. fish sauce 0.2 teaspoon
$5.49 per 7 ounces
$0.03
3/4 cup water 2 tablespoons
n/a
 
2 Tbsp. sugar 1.2 teaspoons
$1.44 per pound
$0.02
1/2 teaspoon rice vinegar 0.1 teaspoon
n/a
 
1 tsp. kosher salt 0.2 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $1.25
Total Recipe $6.23
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