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Рецепт Chicken Potato Casserole
by Global Cookbook

Chicken Potato Casserole
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Ингредиенты

  • 2 Tbsp. butter or possibly margarine, softened
  • 1 Tbsp. flour
  • 1 tsp salt pepper to taste
  • 2 can cream of chicken soup
  • 1/2 x soup can lowfat milk
  • 1 x -4 ounce can mushroom pcs, liquid removed
  • 2 c. cooked chicken, cubed
  • 3 c. raw potato slices
  • 1/2 c. potato chips, crushed

Инструкции

  1. In a greased casserole dish, mix together the butter, flour, salt, pepper, 1 can of the soup, lowfat milk and mushrooms. Add in chicken and potato slices. Spread the remaining can of soup over top of mix, and bake covered at 350 degrees F for 45 min. Uncover and sprinkle crushed chips over top and return to oven for
  2. 30 min longer.