Рецепт Cherry Pie Bars
Is it a bar? Is it a cake?
Is it a coffee cake?
or
Is it a kuchen?
Make these and then
You decide!
One thing is for certain.....
- You can call them Delicious~
- Cherry Pie Bars
- 3 cups flour
- 1 1/2 t baking powder
- 3/4 t salt
- 1 3/4 cup sugar
- 1 cup unsalted butter, softened
- 3 large eggs
- 1 t vanilla extract
- 1/4 t almond extract
- 2 cans (21 oz each) Cherry Pie Filling
- Glaze:
- 1 cup powdered sugar
- 1/2 t vanilla extract
- 1/4 t almond extract
- 2 1/2 - 3 T cream or milk
- Preheat oven to 350
- Butter a 13 x 9 inch baking dish
- In a small bowl,
- Whisk together flour, baking powder and salt
- In a medium bowl,
- whip together butter and sugar
- with an electric hand mixer
- until pale and fluffy
- Mix in eggs,
one at a time
Blend in vanilla and almond extracts.
With mixer on low speed,
Slowly add dry ingredients
Mix until combined
Set aside 1 1/2 cups of batter
Spread remaining batter evenly
into prepared dish
Top with cherry pie filling
Dollop small spoonfuls of
remaining batter on top of cherries.
Bake at 40-45 minutes
Remove from oven
Cool on wire rack.
For Glaze:
Mix together powdered sugar.
vanilla and almond extract, and
cream or milk.
Spoon glaze into a small
ziplock baggie
Snip off one corner of baggie
Drizzle glaze on bars
Serve and Enjoy!
Cherry , Pie , Bars, Cake, Kuchen
Until Next Time~