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Рецепт Cherry Cream Torte

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0 голосов | 1230 визитов
Порций: 12

Ингредиенты

Cost per serving $0.70 view details

Инструкции

  1. Split lady fingers lengthwise; brush with juice. Place a layer of lady fingers around the sides and over the bottom of a lightly greased 9" springform pan. In a mixing bowl, beat cream cheese till smooth; add in sugar and 1/2 tsp. extract. Beat on medium for 1 minute. Mix in whipped cream. Spread half over crust. Arrange remaining lady fingers in a spoke-like fashion. Spread proportionately with the remaining cream cheese mix. Cover and refrigerateovernight. Combine the pie filling and remaining extract; spread over the cream cheese layer. Refrigeratefor at least 2 hrs. To serve, remove sides of pan. Garnish with almonds and whipped cream if you like.

Nutrition Facts

Amount Per Serving %DV
Serving Size 121g
Recipe makes 12 servings
Calories 304  
Calories from Fat 189 62%
Total Fat 21.19g 26%
Saturated Fat 12.79g 51%
Trans Fat 0.0g  
Cholesterol 75mg 25%
Sodium 85mg 4%
Potassium 112mg 3%
Total Carbs 27.19g 7%
Dietary Fiber 0.3g 1%
Sugars 12.03g 8%
Protein 2.13g 3%
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