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Рецепт CHERRY ALMOND RHUBARB CRISP

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1 голос | 1771 визит
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Порций: 8 Servings
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Ингредиенты

Cost per serving $1.76 view details
  • ¾ cup butter
  • 1 & ½ cups oatmeal
  • 1 & ½ cups brown sugar
  • 1 & ½ cups flour
  • ½ teaspoon salt
  • ½ cup chopped pecans
  • Mix together and pat ½ inch a 9x13” pan.
  • Mixture will be crumbly.
  • 1 cup water
  • 1 cup sugar
  • 3 Tablespoons corn starch
  • Stir together and heat until thick.
  • Add 1 can cherry pie filling
  • 2 teaspoons almond extract
  • 4 cups rhubarb to sauce mixture

Инструкции

  1. Pour over crust and sprinkle remaining crust mixture on top.
  2. Bake at 350° for about one hour.
  3. I serve with a little whipped cream.

Nutrition Facts

Amount Per Serving %DV
Serving Size 200g
Recipe makes 8 servings
Calories 380  
Calories from Fat 175 46%
Total Fat 20.0g 25%
Saturated Fat 11.19g 45%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 284mg 12%
Potassium 229mg 7%
Total Carbs 50.38g 13%
Dietary Fiber 1.6g 5%
Sugars 25.77g 17%
Protein 1.2g 2%
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