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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 head Kale
1/4 cup of nutritional yeast
Ingredients Per Serving Qty Common Price Price per Serving
¾ cup Tahini 1/3 cup
$8.12 per 32 ounces
$0.81
¼ cup Tamari ( I used Soy Sauce) 2 tablespoons
$2.59 per 10 fluid ounces
$0.26
1/4 cup Cider Vinegar 2 tablespoons
$4.29 per quart
$0.13
½ cup Water 1/4 cup
n/a
 
2 scallions 1 scallions
$1.09 per cup
$0.16
1 clove garlic 1/2 garlic cloves
$4.00 per pound
$0.01
1 lemon (juice of) 1/2 lemon
$0.80 per item
$0.40
¼ teaspoon Sea Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $1.78
Total Recipe $3.56
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