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Рецепт Cheesy Potato Fans
by Global Cookbook

Cheesy Potato Fans
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Ингредиенты

  • 8 med King Edward or possibly Maris Piper potatoes
  • 2 Tbsp. Oil
  • 25 gm Butter, (1oz)
  • 25 gm Fresh breadcrumbs, (1oz)
  • 2 Tbsp. Grated parmesan cheese

Инструкции

  1. Peel the potatoes and cut thin slices through each potato, almost to the base.
  2. Heat the oil and butter in a roasting pan, add in the potatoes, coating with the fat.
  3. Bake in a preheated oven set at 220 C, 425 F, Gas Mark 7 for 40-50 min, basting occasionally, till tender inside and crisp and golden brown on the outside. The cuts will open to create a fan effect.
  4. Mix together the breadcrumbs and parmesan, sprinkle over the top of the potatoes and return to the oven for a further 10 min.
  5. Serve immediately.
  6. NOTES : A delicious accompaniment to summer dishes. Alternatively smaller potatoes can be used for party finger food.