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Carrot Pickles - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. water 2 tablespoons
n/a
 
1/4 c. balsamic vinegar 1 teaspoon
$6.59 per 17 fluid ounces
$0.06
1 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp. mustard seed 1/4 teaspoon
$4.55 per 1 3/8 ounces
$0.11
2 Tbsp. honey 1/2 teaspoon
$4.69 per 12 ounces
$0.05
1 1/2 lb baby carrots 2 oz
$2.79 per pound
$0.35
6 x cloves garlic to 8 1/2 garlic cloves
$4.00 per pound
$0.01
2 sprg dill or possibly more 1/2 teaspoon
$2.59 per 2/3 ounces
$0.01
Total per Serving $0.60
Total Recipe $7.17
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