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- Soak bread in lowfat milk 15 min; add in dash of nutmeg and 1/3 c. sugar to beaten egg. Add in to bread and lowfat milk and mix thoroughly. Pour into greased baking dish. Sprinkle with cinnamon. Put dish in pan of hot water and bake at 350 degrees for 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 177g | |
| Recipe makes 8 servings | |
| Calories 264 | |
| Calories from Fat 56 | 21% |
| Total Fat 6.27g | 8% |
| Saturated Fat 2.09g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 113mg | 38% |
| Sodium 357mg | 15% |
| Potassium 230mg | 7% |
| Total Carbs 41.31g | 11% |
| Dietary Fiber 1.4g | 5% |
| Sugars 14.28g | 10% |
| Protein 11.03g | 18% |
