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Рецепт Blueberry Oatmeal Cookies

by CookEatShare Cookbook

Ингредиенты

1 pkg. Duncan Hines Wild Blueberry muffin mix 3/4 c. quick cooking oats 1/4 c. brown sugar

1/3 c. veg. oil 1 tbsp. lowfat milk 1 egg

Инструкции

1. Preheat oven to 375 degrees. Wash blueberries, drain on paper towels. In a medium bowl combine all but blueberries, mix well. Drop from a tsp. onto an ungreased cookie sheet. Make a deep depression in the center of each cookie and fill with 7 to 8 well liquid removed blueberries. Push dough from sides to cover berries and pat down. Bake at 374 degrees for 8 to 10 min, till light brown. Makes about 2 1/2 dozen medium cookies.

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