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Ingredients Per Serving Qty Common Price Price per Serving
1 lb. ground beef 1/4 lb
$2.49 per pound
$0.62
½ cup chopped onion 2 tablespoons
$0.79 per pound
$0.03
1 (10 oz.) can enchilada sauce 2 1/2 fl oz
$2.49 per 48 ounces
$0.14
1 (6 oz.) can tomato paste 1 1/2 fl oz
$1.29 per 6 ounces
$0.32
1 (10 oz.) can diced tomatoes and green chilies (drained) 2 1/2 fl oz
$2.19 per 28 ounces
$0.13
1 cup Monterey Jack cheese, divided 1/4 cup
n/a
 
½ cup corn chips, crushed 2 tablespoons
$2.50 per 15 ounces
$0.17
Total per Serving $1.42
Total Recipe $5.69
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