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Ingredients Per Serving Qty Common Price Price per Serving
1 (3 to 4 lb.) beef tenderloin 4 2/3 oz
$14.99 per pound
$4.37
1/2 c. minced onion 2 teaspoons
$0.79 per pound
$0.01
1 1/2 tbsp. butter, melted 3/8 teaspoon
$3.99 per 16 ounces
$0.02
1 c. dry sherry 1 tablespoon
$22.00 per liter
$0.43
3 tbsp. soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
2 teaspoon dry mustard 1/6 teaspoon
$2.69 per 8 ounces
$0.01
1/8 teaspoon salt 0.01 teaspoon
$2.91 per 16 ounces
$0.00
1/8 teaspoon pepper 0.01 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $4.88
Total Recipe $58.51
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