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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
sea salt & freshly ground pepper
olive oil
10 baby button mushrooms, halved
1 heaped tspn Dijon mustard
a slurp of Worcestershire sauce
a slurp of brandy
24 green beans, topped & tailed
Ingredients Per Serving Qty Common Price Price per Serving
2 x 180 gm Porterhouse steaks, trimmed of all fat & sinew 90 g
$25.99 per 20 ounces
$4.13
1-2 garlic cloves, crushed 3/8 garlic cloves
$4.00 per pound
$0.01
1 onion, finely sliced 1/4 onion
$0.79 per pound
$0.05
1 heaped tbsp plain flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
1 cup beef stock 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
2 tbsp chopped fresh parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
2 heaped tbsp sour cream 1 1/2 teaspoons
$2.65 per 16 ounces
$0.04
Total per Serving $4.44
Total Recipe $17.77
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