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Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. teriyaki sauce 1 tablespoon
$6.89 per 21 fluid ounces
$0.16
1/4 c. red wine (can use more) 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
1 tbsp. crushed garlic 3/8 teaspoon
$4.00 per pound
$0.01
1 tbsp. ginger root (fresh, minced) 3/8 teaspoon
$2.99 per pound
$0.01
1/2 c. firmly packed brown sugar 1 tablespoon
$2.79 per 2 pounds
$0.04
1 c. vegetable oil 2 tablespoons
$3.00 per 48 fluid ounces
$0.06
Total per Serving $0.37
Total Recipe $2.97
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