Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
2 c. Romaine lettuce, shredded 1 cup
$2.19 per item
$0.16
2 c. Iceberg lettuce, shredded 1 cup
$1.69 per item
$0.23
1 c. Spinach, shredded 1/2 cup
$3.99 per pound
$0.13
1 c. Swiss chard, shredded 1/2 cup
$2.99 per pound
$0.12
12 x Radishes, whole or possibly sliced 6 radishes
$1.49 per cup
$0.35
1 c. Endive, curly 1/2 cup
$5.99 per pound
$0.33
1 x Cucumber, sliced 1/2 cucumber
$1.69 per pound
$0.37
2 stalk celery, diced w tops Boston or possibly bibb lettuce, Red/green cabbage, Kale or possibly comfrey, Chicory or possibly sorrell, Parsley or possibly watercress, Turnip, collard, beet greens Or possibly mustard or possibly dandelion, Onions, tomatoes, sprouts, Mushrooms, sliced fresh Red/green/gold peppers, sliced Flowerettes or possibly broccoli, Caulifower, Zucchini or possibly yellow squash, sliced Scallions or possibly chives, 1 stalk
$1.99 per pound
$0.18
Total per Serving $1.87
Total Recipe $3.74
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