CookEatShare также доступен на языке: English
Закрыть

Рецепт Baked Peaches With A Bellini Sauce - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 x pod of vanilla Bellini Sauce
5 x glasses Prosecco
1/2 x juice of lemon splash of grenadine sugar
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 6
peach
144.0g
butter
18.9g
sugar
18.9g
peach
48.0g
Всего в порции Всего в рецепте
Protein (g) 1.31 0.16 0.02 0.44 1.93 11.58
Total Fat (g) 0.36 15.33 0.0 0.12 15.81 94.86
Carbohydrates (g) 13.74 0.01 18.54 4.58 36.87 221.22
Ash (g) 0.62 0.01 0.09 0.21 0.92 5.52
Calories (kcal) 56.16 135.513 71.82 18.72 282.213 1693.278
Starch (g) 0.0 н/д н/д 0.0 0.0 0.0
Sucrose (g) 6.85 н/д 17.87 2.28 27.01 162.06
Glucose (dextrose) (g) 2.81 н/д 0.26 0.94 4.0 24.0
Fructose (g) 2.2 н/д 0.21 0.73 3.15 18.9
Lactose (g) 0.0 н/д 0.0 0.0 0.0 0.0
Maltose (g) 0.12 н/д 0.0 0.04 0.15 0.9
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 127.97 3.39 0.25 42.66 174.27 1045.62
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 12.08 0.01 18.34 4.03 34.46 206.76
Galactose (g) 0.09 н/д 0.0 0.03 0.12 0.72
Dietary Fiber (g) 2.2 0.0 0.0 0.7 2.9 17.4
Calcium (mg) 8.64 4.536 15.687 2.88 31.743 190.458
Iron (mg) 0.36 0.0 0.13 0.12 0.62 3.72
Magnesium (mg) 12.96 0.378 1.701 4.32 19.359 116.154
Phosphorus (mg) 28.8 4.536 0.756 9.6 43.692 262.152
Potassium (mg) 273.6 4.536 25.137 91.2 394.473 2366.838
Sodium (mg) 0.0 2.079 5.292 0.0 7.371 44.226
Zinc (mg) 0.24 0.02 0.01 0.08 0.35 2.1
Copper (mg) 0.101 0.004 0.009 0.034 0.148 0.888
Manganese (mg) 0.086 0.0 0.011 0.029 0.127 0.762
Selenium (mcg) 0.1 0.2 0.2 0.0 0.6 3.6
Vitamin A, IU (IU) 469.44 472.311 0.0 156.48 1098.231 6589.386
Retinol (mcg) 0.0 126.819 0.0 0.0 126.819 760.914
Vitamin A, RAE (mcg_RAE) 23.04 129.276 0.0 7.68 159.996 959.976
Beta Carotene (mcg) 233.28 29.862 0.0 77.76 340.902 2045.412
Vitamin E (mg) 1.05 0.44 0.0 0.35 1.84 11.04
Vitamin D (IU) н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 131.04 0.0 0.0 43.68 174.72 1048.32
Tocopherol, beta (mg) 0.0 0.0 н/д 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.03 0.0 н/д 0.01 0.04 0.24
Tocopherol, delta (mg) 0.0 0.0 н/д 0.0 0.0 0.0
Vitamin C (mg) 9.5 0.0 0.0 3.2 12.7 76.2
Thiamin (mg) 0.029 0.002 0.0 0.01 0.04 0.24
Riboflavin (mg) 0.043 0.006 0.0 0.014 0.063 0.378
Niacin (mg) 1.166 0.008 0.021 0.389 1.584 9.504
Pantothenic acid (mg) 0.216 0.021 0.025 0.072 0.333 1.998
Vitamin B-6 (mg) 0.043 0.0 0.008 0.014 0.065 0.39
Folate (mcg) 5.76 0.567 0.189 1.92 8.436 50.616
Vitamin B-12 (mcg) 0.0 0.03 0.0 0.0 0.03 0.18
Choline (mg) 8.8 3.6 0.4 2.9 15.7 94.2
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.014 0.002 н/д 0.005 0.021 0.126
Threonine (g) 0.029 0.008 н/д 0.01 0.046 0.276
Isoleucine (g) 0.029 0.009 н/д 0.01 0.048 0.288
Leucine (g) 0.043 0.015 н/д 0.014 0.073 0.438
Lysine (g) 0.043 0.013 н/д 0.014 0.071 0.426
Methionine (g) 0.014 0.004 н/д 0.005 0.023 0.138
Cystine (g) 0.014 0.002 н/д 0.005 0.021 0.126
Phenylalanine (g) 0.029 0.008 н/д 0.01 0.046 0.276
Tyrosine (g) 0.014 0.008 н/д 0.005 0.027 0.162
Valine (g) 0.029 0.011 н/д 0.01 0.05 0.3
Arginine (g) 0.029 0.006 н/д 0.01 0.044 0.264
Histidine (g) 0.014 0.004 н/д 0.005 0.023 0.138
Alanine (g) 0.043 0.006 н/д 0.014 0.063 0.378
Aspartic acid (g) 0.605 0.011 н/д 0.202 0.818 4.908
Glutamic acid (g) 0.086 0.034 н/д 0.029 0.149 0.894
Glycine (g) 0.029 0.004 н/д 0.01 0.042 0.252
Proline (g) 0.029 0.015 н/д 0.01 0.054 0.324
Serine (g) 0.043 0.009 н/д 0.014 0.067 0.402
Cholesterol (mg) 0.0 40.635 0.0 0.0 40.635 243.81
Trans Fat (g) н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.029 9.709 0.0 0.01 9.747 58.482
Phytosterols (mg) 14.4 н/д н/д 4.8 19.2 115.2
Monounsaturated Fat (g) 0.101 3.973 0.0 0.034 4.107 24.642
Polyunsaturated (g) 0.13 0.575 0.0 0.043 0.747 4.482