Рецепт Bacon And Split Pea Soup - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Кол-во на порцию Кол-во порций в рецепте: 1	butter 28.35g	onion 135.0g	split peas 113.4g	bacon 29.0g	Всего в порции	Всего в рецепте
Protein (g)	0.24	1.49	27.84	3.36	32.93	32.93
Total Fat (g)	22.99	0.14	1.32	13.06	37.51	37.51
Carbohydrates (g)	0.02	12.61	68.46	0.19	81.28	81.28
Ash (g)	0.6	0.47	3.01	0.73	4.8	4.8
Calories (kcal)	203.27	54.0	386.694	132.82	776.784	776.784
Starch (g)	н/д	0.0	н/д	н/д	0.0	0.0
Sucrose (g)	н/д	1.34	н/д	н/д	1.34	1.34
Glucose (dextrose) (g)	н/д	2.66	н/д	н/д	2.66	2.66
Fructose (g)	н/д	1.74	н/д	н/д	1.74	1.74
Lactose (g)	н/д	0.0	н/д	н/д	0.0	0.0
Maltose (g)	н/д	0.0	н/д	н/д	0.0	0.0
Alcohol (g)	0.0	0.0	0.0	0.0	0.0	0.0
Water (g)	4.5	120.3	12.78	11.66	149.24	149.24
Caffeine (mg)	0.0	0.0	0.0	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0	0.0	0.0	0.0
Sugars (g)	0.02	5.72	9.07	0.0	14.81	14.81
Galactose (g)	н/д	0.0	н/д	н/д	0.0	0.0
Dietary Fiber (g)	0.0	2.3	28.9	0.0	31.2	31.2
Calcium (mg)	6.804	31.05	62.37	1.74	101.964	101.964
Iron (mg)	0.01	0.28	5.02	0.14	5.45	5.45
Magnesium (mg)	0.567	13.5	130.41	3.48	147.957	147.957
Phosphorus (mg)	6.804	39.15	415.044	54.52	515.518	515.518
Potassium (mg)	6.804	197.1	1112.454	60.32	1376.678	1376.678
Sodium (mg)	163.296	5.4	17.01	241.57	427.276	427.276
Zinc (mg)	0.03	0.23	3.41	0.34	4.01	4.01
Copper (mg)	0.0	0.054	0.987	0.02	1.061	1.061
Manganese (mg)	0.0	0.176	1.576	0.006	1.758	1.758
Selenium (mcg)	0.3	0.7	1.8	5.9	8.6	8.6
Vitamin A, IU (IU)	708.467	2.7	168.966	10.73	890.863	890.863
Retinol (mcg)	190.229	0.0	0.0	3.19	193.419	193.419
Vitamin A, RAE (mcg_RAE)	193.914	0.0	7.938	3.19	205.042	205.042
Beta Carotene (mcg)	44.793	1.35	100.926	0.0	147.069	147.069
Vitamin E (mg)	0.66	0.03	0.1	0.08	0.87	0.87
Vitamin D (IU)	15.876	н/д	н/д	н/д	15.876	15.876
Lycopene (mcg)	0.0	0.0	0.0	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	0.0	5.4	0.0	0.0	5.4	5.4
Tocopherol, beta (mg)	0.0	0.0	0.0	0.01	0.01	0.01
Tocopherol, gamma (mg)	0.0	0.0	2.37	0.02	2.39	2.39
Tocopherol, delta (mg)	0.0	0.0	0.1	0.0	0.1	0.1
Vitamin C (mg)	0.0	10.0	2.0	0.0	12.0	12.0
Thiamin (mg)	0.003	0.068	0.828	0.081	0.979	0.979
Riboflavin (mg)	0.009	0.041	0.249	0.032	0.33	0.33
Niacin (mg)	0.011	0.162	3.277	1.111	4.561	4.561
Pantothenic acid (mg)	0.031	0.162	1.996	0.151	2.34	2.34
Vitamin B-6 (mg)	0.0	0.162	0.193	0.061	0.416	0.416
Folate (mcg)	0.851	25.65	310.716	0.58	337.797	337.797
Vitamin B-12 (mcg)	0.05	0.0	0.0	0.2	0.25	0.25
Choline (mg)	5.3	8.2	108.3	13.5	135.4	135.4
Folic acid (mcg)	0.0	0.0	0.0	0.0	0.0	0.0
Tryptophan (g)	0.003	0.014	0.318	0.029	0.363	0.363
Threonine (g)	0.011	0.027	0.987	0.131	1.155	1.155
Isoleucine (g)	0.014	0.014	1.145	0.157	1.33	1.33
Leucine (g)	0.023	0.041	1.996	0.261	2.32	2.32
Lysine (g)	0.02	0.054	2.007	0.278	2.359	2.359
Methionine (g)	0.006	0.0	0.284	0.075	0.365	0.365
Cystine (g)	0.003	0.0	0.42	0.038	0.46	0.46
Phenylalanine (g)	0.011	0.041	1.281	0.133	1.467	1.467
Tyrosine (g)	0.011	0.014	0.805	0.104	0.934	0.934
Valine (g)	0.017	0.027	1.315	0.18	1.539	1.539
Arginine (g)	0.009	0.135	2.483	0.218	2.844	2.844
Histidine (g)	0.006	0.014	0.68	0.128	0.827	0.827
Alanine (g)	0.009	0.027	1.225	0.215	1.475	1.475
Aspartic acid (g)	0.017	0.122	3.289	0.316	3.743	3.743
Glutamic acid (g)	0.051	0.351	4.763	0.496	5.661	5.661
Glycine (g)	0.006	0.041	1.236	0.235	1.517	1.517
Proline (g)	0.023	0.014	1.145	0.186	1.367	1.367
Serine (g)	0.014	0.027	1.225	0.128	1.393	1.393
Cholesterol (mg)	60.953	0.0	0.0	19.72	80.673	80.673
Trans Fat (g)	н/д	н/д	н/д	0.0	0.0	0.0
Saturated Fat (g)	14.563	0.054	0.181	4.347	19.146	19.146
Phytosterols (mg)	н/д	20.25	153.09	н/д	173.34	173.34
Monounsaturated Fat (g)	5.959	0.014	0.272	5.815	12.059	12.059
Polyunsaturated (g)	0.862	0.027	0.567	1.459	2.915	2.915