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1 pkt lasagna noodles (1 lb.)
1 jar basil-garlic pesto (8 ounce.)
2 can artichoke bottoms (14 ounce. each) diced
1/2 c. diced pimiento olives Salt and pepper to taste Italian seasoning to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 bn fresh asparagus (1 1/4-1 1/2 lbs.) 0.08 bunch
$3.99 per 8 ounces
$0.20
16 ounce mozzarella and parmesan cheese shredded 1 1/3 oz
$5.49 per 16 ounces
$0.46
15 ounce ricotta cheese 1 1/4 oz
n/a
 
15 ounce cottage cheese 1 1/4 oz
$5.19 per 32 ounces
$0.20
Total per Serving $0.86
Total Recipe $10.28
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