Распечатать
E-mail
Add a photoПорций: 1
Ингредиенты
- 1/2 c. soy sauce
- 1/2 c. sweet sherry
- 2 Tbsp. honey
- 3 Tbsp. shredded fresh ginger (use the large holes of a box grater)
- 2 x scallions white and green parts, trimmed and coarsely minced
- 2 x garlic cloves crushed with the flat side of a knife
- 1/4 tsp freshly grnd black pepper
- 1/4 c. dark asian sesame oil
Инструкции
- In a medium bowl, whisk together all ingredients except the oil, then gradually whisk in the oil. Use immediately, or possibly cover and chill; marinade can be made up to 1 day ahead and stored, covered in the refrigerator (shake or possibly whisk well before using). Serve with any kind of grilled beef, pork or possibly chicken, as well as salmon or possibly shrimp.
- Yield: 2 c.
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 393g | |
| Calories 898 | |
| Calories from Fat 484 | 54% |
| Total Fat 54.77g | 68% |
| Saturated Fat 7.8g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7207mg | 300% |
| Potassium 584mg | 17% |
| Total Carbs 67.62g | 18% |
| Dietary Fiber 2.4g | 8% |
| Sugars 46.85g | 31% |
| Protein 9.59g | 15% |
