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Add a photoПорций: 4
Ингредиенты
- 1 x peach, cut into 4
- 1 x pear, cut into 4
- 1 x banana, cut into 4 thick pcs
- 4 x strawberries
- 8 x black grapes, deseeded
- 1 x kiwi fruit, skinned and cut into 4
- 1 x pineapple, skinned. Cut off 4 thick wedges.
- 1/4 pt apple or possibly white grape juice
- 2 Tbsp. Calvados
- 2 tsp brown sugar or possibly honey to taste
Инструкции
- 1. Dissolve the sugar in the juice and add in the Calvados.
- 2. Pour over the chunks of fruit and leave to marinade in the fridge for 1 hour, turning occasionally.
- 3. Thread an to skewers and sprinkle with a little extra brown sugar.
- 4. Use the leftover marinade to brush the fruit during cooking. Serve with Raspberry Sauce and Rose Petal cream.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 263g | |
| Recipe makes 4 servings | |
| Calories 146 | |
| Calories from Fat 4 | 3% |
| Total Fat 0.5g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 416mg | 12% |
| Total Carbs 37.69g | 10% |
| Dietary Fiber 5.1g | 17% |
| Sugars 27.19g | 18% |
| Protein 1.69g | 3% |
