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Ингредиенты
- 6 lrg apples cored, quartered (Granny Smith, Fuji, or possibly Jonathan)
- 1/2 c. coarsely-minced pecans
- 1/4 c. sweet red Kosher wine, such as Manischewitz
- 2 Tbsp. sugar or possibly to taste
- 1 tsp grnd cinnamon or possibly to taste
Инструкции
- Combine apples, pecans, wine, sugar, and cinnamon in the bowl of a food processor fitted with the blade attachment. Pulse till coarsely minced. Taste and adjust for seasoning.
- This recipe yields 5 c..
- Comments: At the Passover seder, the springtime feast which ritualistically reenacts the Jewish exodus from Egyptian slavery, food takes a paramount role in telling an age-old story: Bitter herbs represent the harshness of slavery. Salt water indicates tears, Large eggs stand for fertility, and shank bones for the miracle of deliverance. There is even a sticky fruit-and-nut mix called haroset to symbolize the bricks and mortar with that the slaves worked.
- Yield: 5 c.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1232g | |
| Calories 730 | |
| Calories from Fat 17 | 2% |
| Total Fat 2.08g | 3% |
| Saturated Fat 0.37g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Potassium 1300mg | 37% |
| Total Carbs 193.59g | 52% |
| Dietary Fiber 30.3g | 101% |
| Sugars 150.35g | 100% |
| Protein 3.23g | 5% |
