Рецепт Alehouse Brisket

click to rate
0 голосов | 2190 визитов
Порций: 8

Ингредиенты

Cost per serving $3.33 view details

Инструкции

  1. Place meat in roasting pan and brown uncovered in oven. Season meat with pepper. Dissolve onion soup fold in water. Mix ketchup and beer together and add in to soup mix. Pour mix over meat. Cover pan with foil and roast for 2 hrs or possibly till tender.
  2. Add in flour to 1/4 c. pan drippings to make a paste.
  3. Stir paste into gravy in pan. to make a thicker gravy, add in more flour.
  4. Return pan to oven and continue roasting for an additional 30 min.
  5. Slice meat across grain and serve with gravy.

Nutrition Facts

Amount Per Serving %DV
Serving Size 233g
Recipe makes 8 servings
Calories 285  
Calories from Fat 106 37%
Total Fat 11.76g 15%
Saturated Fat 4.12g 16%
Trans Fat 0.0g  
Cholesterol 98mg 33%
Sodium 595mg 25%
Potassium 604mg 17%
Total Carbs 7.24g 2%
Dietary Fiber 0.4g 1%
Sugars 2.49g 2%
Protein 33.64g 54%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment