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West Texas Stacked EnchiladasThis is a basic cheese enchilada recipe that you can add any of your favorite veggies or meats to, then enjoy how West Texans (and New Mexicans)… |
myra byanka
мая 2013 Профессионал |
1 голос
5149 визитов
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Indonesian Sour Fish From SulawesiI like my fish prepared pretty much one of three ways: dusted in a starch and fried or sautéed, in sushi, or… |
Laura Tabacca
мая 2013 Продвинутый |
1 голос
1008 визитов
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Garam Masala Caramel Corn for The Leftovers ClubSpring is in the air! It was 85 F today, not a cloud in sight. Close to that yesterday. We’ve been down in the… |
Laura Tabacca
мая 2013 Продвинутый |
1 голос
728 визитов
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Split Pea Khichari with Dill and TomatoesSplit Pea Khichari with Dill and TomatoesHe’s home! He’s home! Everything is better when Daddy is home. From… |
Laura Tabacca
апр. 2013 Продвинутый |
1 голос
608 визитов
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Indian Inspired Braised Beef CurryI am riding an insane high as I type this. Now if you hate basketball, college sports, or just plain sports,… |
Laura Tabacca
апр. 2013 Продвинутый |
1 голос
498 визитов
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Green Cabbage KimchiThis green cabbage kimchi came about because I haven't been to the Asian market for a while and I was so out of napa cabbage or any Asian greens for… |
Little Corner of Mine
марта 2013 Средний |
1 голос
364 визита
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Turkish Ground Beef and Pasta: Review of Bruce Aidell’s Great Meat CookbookTurkish Ground Beef and Pasta: Review of Bruce Aidell’s Great Meat… |
Laura Tabacca
марта 2013 Продвинутый |
2 голоса
1843 визита
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Tortilla Casserole with Braised Beef in Beer and Salsa VerdeI seem to have a mental hang-up where tortilla casseroles are concerned, preventing me from properly keeping… |
Laura Tabacca
марта 2013 Продвинутый |
1 голос
734 визита
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Old Bay Tartar SauceUse this for seafood, or as a sandwich spread ( I love it with fried catfish). |
myra byanka
марта 2013 Профессионал |
1 голос
4000 визитов
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Southwestern Cream of Potato Soup with ChorizoNice, spicy soup for cold weather. |
myra byanka
февр. 2013 Профессионал |
2 голоса
2416 визитов
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Spicy food club
